Tonight we hosted several families from the moms' club I help organize for a potluck cook-out in our backyard. John did the grilling and my "side dish" for the potluck was buns and condiments, so I didn't have to cook at all. It was a really good time with wonderful food. Our family had some grass-fed beef burgers (beef two nights in a row -- crazy!) that were really, really good. All I did was mix some Worcestershire, salt, pepper, and garlic into them. Delicious!
I have really been spoiled lately. From now until Memorial Day, we have no plans for dinner guests -- or guests who can babysit for us while we go out to dinner -- so the meals will probably be getting simpler.
1 comment:
i'll come be your dinner guest if you make some pasta with clam sauce... or potstickers...mmmm...
Post a Comment